Proposed new interior design for Kaw Kaw Burger Bakar Cafe for Kaw Kaw Burger Bakar Sdn Bhd at Lot 2/28 Festival Walk,Perak Tourism Hub.Medan Ipoh Bestari,Ipoh Perak / Wan Sobri Wan Harun

Final project report is something very important in the diploma level.This is the manifestation of an individual knowledge about all aspect of the process that has been learning from the basic to the higher level.This is because in order to ensure students can carry out interesting presentation in i...

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Main Author: Wan Harun, Wan Sobri
Format: Student Project
Language:English
Published: Faculty of Architecture, Planning and Surveying 2012
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/20406/1/PPd_WAN%20SOBRI%20WAN%20HARUN%20AP%2012_5.pdf
http://ir.uitm.edu.my/id/eprint/20406/
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spelling my.uitm.ir.204062018-05-03T07:56:51Z http://ir.uitm.edu.my/id/eprint/20406/ Proposed new interior design for Kaw Kaw Burger Bakar Cafe for Kaw Kaw Burger Bakar Sdn Bhd at Lot 2/28 Festival Walk,Perak Tourism Hub.Medan Ipoh Bestari,Ipoh Perak / Wan Sobri Wan Harun Wan Harun, Wan Sobri Architectural drawing and design Final project report is something very important in the diploma level.This is the manifestation of an individual knowledge about all aspect of the process that has been learning from the basic to the higher level.This is because in order to ensure students can carry out interesting presentation in interior design. This final report is about to proposed new interior design scheme of kaw kaw burger bakar cafe for kaw kaw burger bakar sdn bhd. At lot 2/28 festival walk,perak tourism hub.medan ipoh bestari.ipoh perak.the aim of this project for proposed a new image to it interior.design space more organized and give individual affect the space.To created a new design scheme of space requrement for the cafe. To complete the requrement of this project .interview,research and observation is being doing to make sure the data are required and will be analyzed in the design process.Thus.the requirements are depend on the location that has to be strategic,size,image,circulation and the character of the cafe.so the customers will feels more relax,friendly atmosphere,cleanliness,comfort,and convenience. Faculty of Architecture, Planning and Surveying 2012 Student Project NonPeerReviewed text en http://ir.uitm.edu.my/id/eprint/20406/1/PPd_WAN%20SOBRI%20WAN%20HARUN%20AP%2012_5.pdf Wan Harun, Wan Sobri (2012) Proposed new interior design for Kaw Kaw Burger Bakar Cafe for Kaw Kaw Burger Bakar Sdn Bhd at Lot 2/28 Festival Walk,Perak Tourism Hub.Medan Ipoh Bestari,Ipoh Perak / Wan Sobri Wan Harun. [Student Project] (Unpublished)
institution Universiti Teknologi Mara
building Tun Abdul Razak Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Mara
content_source UiTM Institutional Repository
url_provider http://ir.uitm.edu.my/
language English
topic Architectural drawing and design
spellingShingle Architectural drawing and design
Wan Harun, Wan Sobri
Proposed new interior design for Kaw Kaw Burger Bakar Cafe for Kaw Kaw Burger Bakar Sdn Bhd at Lot 2/28 Festival Walk,Perak Tourism Hub.Medan Ipoh Bestari,Ipoh Perak / Wan Sobri Wan Harun
description Final project report is something very important in the diploma level.This is the manifestation of an individual knowledge about all aspect of the process that has been learning from the basic to the higher level.This is because in order to ensure students can carry out interesting presentation in interior design. This final report is about to proposed new interior design scheme of kaw kaw burger bakar cafe for kaw kaw burger bakar sdn bhd. At lot 2/28 festival walk,perak tourism hub.medan ipoh bestari.ipoh perak.the aim of this project for proposed a new image to it interior.design space more organized and give individual affect the space.To created a new design scheme of space requrement for the cafe. To complete the requrement of this project .interview,research and observation is being doing to make sure the data are required and will be analyzed in the design process.Thus.the requirements are depend on the location that has to be strategic,size,image,circulation and the character of the cafe.so the customers will feels more relax,friendly atmosphere,cleanliness,comfort,and convenience.
format Student Project
author Wan Harun, Wan Sobri
author_facet Wan Harun, Wan Sobri
author_sort Wan Harun, Wan Sobri
title Proposed new interior design for Kaw Kaw Burger Bakar Cafe for Kaw Kaw Burger Bakar Sdn Bhd at Lot 2/28 Festival Walk,Perak Tourism Hub.Medan Ipoh Bestari,Ipoh Perak / Wan Sobri Wan Harun
title_short Proposed new interior design for Kaw Kaw Burger Bakar Cafe for Kaw Kaw Burger Bakar Sdn Bhd at Lot 2/28 Festival Walk,Perak Tourism Hub.Medan Ipoh Bestari,Ipoh Perak / Wan Sobri Wan Harun
title_full Proposed new interior design for Kaw Kaw Burger Bakar Cafe for Kaw Kaw Burger Bakar Sdn Bhd at Lot 2/28 Festival Walk,Perak Tourism Hub.Medan Ipoh Bestari,Ipoh Perak / Wan Sobri Wan Harun
title_fullStr Proposed new interior design for Kaw Kaw Burger Bakar Cafe for Kaw Kaw Burger Bakar Sdn Bhd at Lot 2/28 Festival Walk,Perak Tourism Hub.Medan Ipoh Bestari,Ipoh Perak / Wan Sobri Wan Harun
title_full_unstemmed Proposed new interior design for Kaw Kaw Burger Bakar Cafe for Kaw Kaw Burger Bakar Sdn Bhd at Lot 2/28 Festival Walk,Perak Tourism Hub.Medan Ipoh Bestari,Ipoh Perak / Wan Sobri Wan Harun
title_sort proposed new interior design for kaw kaw burger bakar cafe for kaw kaw burger bakar sdn bhd at lot 2/28 festival walk,perak tourism hub.medan ipoh bestari,ipoh perak / wan sobri wan harun
publisher Faculty of Architecture, Planning and Surveying
publishDate 2012
url http://ir.uitm.edu.my/id/eprint/20406/1/PPd_WAN%20SOBRI%20WAN%20HARUN%20AP%2012_5.pdf
http://ir.uitm.edu.my/id/eprint/20406/
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score 13.209306