Aku & Dia Café / Muhammad Zulfadli Jumaat … [et al.].
Factors in selecting the proposed business: Location Suitability: Choosing the location such as Eco Grandeur in Puncak Alam assures closeness to a rising residential neighborhood and possible client traffic. This ideal position may draw both locals and passersby, increasing exposure and accessibilit...
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| Main Authors: | , , , |
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| Format: | Entrepreneurship Project |
| Language: | English |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/105424/1/105424.pdf https://ir.uitm.edu.my/id/eprint/105424/ |
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| Summary: | Factors in selecting the proposed business: Location Suitability: Choosing the location such as Eco Grandeur in Puncak Alam assures closeness to a rising residential neighborhood and possible client traffic. This ideal position may draw both locals and passersby, increasing exposure and accessibility for our target market. Market Demand and Trends: Coffee is still a popular beverage option, and opening a cafe in a location with a demand for high-quality coffee and a pleasant cafe setting can capitalize on current market trends. Future prospects of the business: Growth Potential: Aku & Dia Cafe's expansion ambitions include more outlets and a mobile coffee truck, allowing it to enter new areas and improve brand awareness. Expanding into new places and implementing unique service methods, such as the food truck, may attract a wide range of customers and boost income. Community Engagement: Creating strong community links through local collaborations, events, and environmentally friendly practices may increase consumer loyalty and brand perception. |
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