Food security: the impact of COVID-19 pandemic / Nurul Atikah Che Adlan

Covid-19 is an infectious disease that caused by a newly discovered coronavirus. This pandemic is affecting food systems globally that give negative impacts on all four pillars of food and nutrition security which are availability, accessibility, utilization and stability. Therefore, the Covid-19 Pa...

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Bibliographic Details
Main Author: Che Adlan, Nurul Atikah
Format: Thesis
Language:English
Published: 2021
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/100382/1/100382.pdf
https://ir.uitm.edu.my/id/eprint/100382/
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