The evaluation of ipomea aquatic forssk juice (Jus Kangkung)
Ipmomea aquatic Forssk or locally known as ‘Kangkung’ could easily found in Malaysia. Normally it was cooked into a form of dish before eating. Cooking processes normally reduced the nutrient content especially vitamins and minerals. Their natural smells also limit the intake of the vegetable among...
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Main Author: | Abu Bakar, Ibrahim |
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Format: | Conference or Workshop Item |
Language: | English |
Published: |
MARDI
2021
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Subjects: | |
Online Access: | http://irep.iium.edu.my/99740/6/99740_The%20evaluation%20of%20ipomea%20aquatic%20forssk%20juice%20%28Jus%20Kangkung%29.pdf http://irep.iium.edu.my/99740/ |
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