Chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of Carica papaya seed against S. enteritidis, B. cereus, V. vulnificus and P. mirabilis
This study was aimed at extraction optimization of antibacterial agents from Carica papaya seed against S. enter-itidis, B. cereus, V. vulnificus and P. mirabilis as affected by sonication-assisted extraction (SAE), contact time (CT) and solid-to-solvent ratio (SSR). The principal component analysis...
Saved in:
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2022
|
Subjects: | |
Online Access: | http://irep.iium.edu.my/97720/13/97720_Chemometrics-based%20evaluation%20on%20the%20effect%20of%20sonication.pdf http://irep.iium.edu.my/97720/ http://creativecommons.org/licenses/by-nc-nd/4.0/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
my.iium.irep.97720 |
---|---|
record_format |
dspace |
spelling |
my.iium.irep.977202022-04-28T01:09:37Z http://irep.iium.edu.my/97720/ Chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of Carica papaya seed against S. enteritidis, B. cereus, V. vulnificus and P. mirabilis Abdullah Sani, Muhamad Shirwan Bakar, Jamilah Azid, Azman Iqbal, Muhammad Javid QD Chemistry This study was aimed at extraction optimization of antibacterial agents from Carica papaya seed against S. enter-itidis, B. cereus, V. vulnificus and P. mirabilis as affected by sonication-assisted extraction (SAE), contact time (CT) and solid-to-solvent ratio (SSR). The principal component analysis (PCA) and individual evaluation approaches identified that no SAE, 8 CT and 1:10 SSR were the best treatments with the highest antibacterial potency. The PCA identified no SAE, 8 CT, and 1:5 SSR as the second-beat treatment. The yield, total phenolic compound (TPC), C18:1n9t and C16:1 free fatty acids (FAs) in no SAE, 8 CT and 1:10 SSR treatment inhibited B. cereus, V. vulnificus and P. mirabilis growths while C21:0 and C15:0 in 30 min SAE, 8 CT and 1:2 SSR inhibited S. enteritidis growth. The yield, TPC, C18:1n9t and C16:1 FAs, and C6:0 and C24:1n9, C20:1, C4:0 and C20:0 FAs had antagonistic effects on B. cereus, V. vulnificus and P. mirabilis growths. The C21:0, C15:0, C6:0 and C13:0, and C23:0, C20:0 and C11:0 FAs had antagonistic effects on S. enteritidis growth. The PCA also denoted that the MIC50 and MIC0 had a higher variation than MIC; hence, the former variables were better to use in PCA. Elsevier 2022-04-26 Article PeerReviewed application/pdf en http://irep.iium.edu.my/97720/13/97720_Chemometrics-based%20evaluation%20on%20the%20effect%20of%20sonication.pdf Abdullah Sani, Muhamad Shirwan and Bakar, Jamilah and Azid, Azman and Iqbal, Muhammad Javid (2022) Chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of Carica papaya seed against S. enteritidis, B. cereus, V. vulnificus and P. mirabilis. Food Chemistry Advances, 1 (100033). ISSN 2772-753X (In Press) http://creativecommons.org/licenses/by-nc-nd/4.0/ 10.1016/j.focha.2022.100033 |
institution |
Universiti Islam Antarabangsa Malaysia |
building |
IIUM Library |
collection |
Institutional Repository |
continent |
Asia |
country |
Malaysia |
content_provider |
International Islamic University Malaysia |
content_source |
IIUM Repository (IREP) |
url_provider |
http://irep.iium.edu.my/ |
language |
English |
topic |
QD Chemistry |
spellingShingle |
QD Chemistry Abdullah Sani, Muhamad Shirwan Bakar, Jamilah Azid, Azman Iqbal, Muhammad Javid Chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of Carica papaya seed against S. enteritidis, B. cereus, V. vulnificus and P. mirabilis |
description |
This study was aimed at extraction optimization of antibacterial agents from Carica papaya seed against S. enter-itidis, B. cereus, V. vulnificus and P. mirabilis as affected by sonication-assisted extraction (SAE), contact time (CT) and solid-to-solvent ratio (SSR). The principal component analysis (PCA) and individual evaluation approaches identified that no SAE, 8 CT and 1:10 SSR were the best treatments with the highest antibacterial potency. The PCA identified no SAE, 8 CT, and 1:5 SSR as the second-beat treatment. The yield, total phenolic compound (TPC), C18:1n9t and C16:1 free fatty acids (FAs) in no SAE, 8 CT and 1:10 SSR treatment inhibited B. cereus, V. vulnificus and P. mirabilis growths while C21:0 and C15:0 in 30 min SAE, 8 CT and 1:2 SSR inhibited S. enteritidis growth. The yield, TPC, C18:1n9t and C16:1 FAs, and C6:0 and C24:1n9, C20:1, C4:0 and C20:0 FAs had antagonistic effects on B. cereus, V. vulnificus and P. mirabilis growths. The C21:0, C15:0, C6:0 and C13:0, and C23:0, C20:0 and C11:0 FAs had antagonistic effects on S. enteritidis growth. The PCA also denoted that the MIC50 and MIC0 had a higher variation than MIC; hence, the former variables were better to use in PCA. |
format |
Article |
author |
Abdullah Sani, Muhamad Shirwan Bakar, Jamilah Azid, Azman Iqbal, Muhammad Javid |
author_facet |
Abdullah Sani, Muhamad Shirwan Bakar, Jamilah Azid, Azman Iqbal, Muhammad Javid |
author_sort |
Abdullah Sani, Muhamad Shirwan |
title |
Chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of Carica papaya seed against S. enteritidis, B. cereus, V. vulnificus and P. mirabilis |
title_short |
Chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of Carica papaya seed against S. enteritidis, B. cereus, V. vulnificus and P. mirabilis |
title_full |
Chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of Carica papaya seed against S. enteritidis, B. cereus, V. vulnificus and P. mirabilis |
title_fullStr |
Chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of Carica papaya seed against S. enteritidis, B. cereus, V. vulnificus and P. mirabilis |
title_full_unstemmed |
Chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of Carica papaya seed against S. enteritidis, B. cereus, V. vulnificus and P. mirabilis |
title_sort |
chemometrics-based evaluation on the effect of sonication, contact time and solid-to-solvent ratio on total phenolics and flavonoids, free fatty acids and antibacterial potency of carica papaya seed against s. enteritidis, b. cereus, v. vulnificus and p. mirabilis |
publisher |
Elsevier |
publishDate |
2022 |
url |
http://irep.iium.edu.my/97720/13/97720_Chemometrics-based%20evaluation%20on%20the%20effect%20of%20sonication.pdf http://irep.iium.edu.my/97720/ http://creativecommons.org/licenses/by-nc-nd/4.0/ |
_version_ |
1732945010595201024 |
score |
13.160551 |