Potential of fabrication of durian skin fiber biocomposites for food packaging application through the electricity impact analysis

• Main Authors: Anuar, Hazleen, Abd Rashid, Siti Munirah Salimah, Mohd Nordin, Nurfarahin, Ali, Fathilah, Buys, Yose Fachmi, Thomas, Sabu, Mohd Nasir, Nur Aimi, Mohd Asri, Syazeven Effatin Azma
• Format: Article
• Language: English; English
• Published: IIUM Press 2021
• Subjects: TS195 Packaging
• Online Access: http://irep.iium.edu.my/91559/7/91559_Potential%20of%20fabrication%20of%20durian%20skin%20fiber%20biocomposites_SCOPUS.pdf; http://irep.iium.edu.my/91559/8/91559_Potential%20of%20fabrication%20of%20durian%20skin%20fiber%20biocomposites.pdf; http://irep.iium.edu.my/91559/; https://journals.iium.edu.my/ejournal/index.php/iiumej/article/download/1673/831/12585; https://doi.org/10.31436/iiumej.v22i2.1673

As an effort to replace the petroleum-based polymers and reduce waste-related environmental problems, biopolymers are the best candidate due to their renewable, biodegradable and commercially viable. Initiative have been taken by developing durian skin fibre (DSF) reinforced polylactic acid (PLA) bi...