Evaluation of bioactive compounds in different extracts of Linum usitatissimum and their antibacterial properties
Antibacterial agents from natural sources have been suggested as alternatives for treating infectious diseases due to their low side effects. Flaxseed (Linum usitatissimum) exhibits some antibacterial properties, but its effects against oral pathogens are poorly understood. This study investigated f...
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University Indonesia
2018
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my.iium.irep.691542019-01-29T08:17:26Z http://irep.iium.edu.my/69154/ Evaluation of bioactive compounds in different extracts of Linum usitatissimum and their antibacterial properties Fadzir, Ummu Afifah Mokhtar@Makhtar, Khairani Idah Mustafa Al-Ahmad, Basma Ezzat Darnis, Deny Susanti QD Chemistry Antibacterial agents from natural sources have been suggested as alternatives for treating infectious diseases due to their low side effects. Flaxseed (Linum usitatissimum) exhibits some antibacterial properties, but its effects against oral pathogens are poorly understood. This study investigated flaxseed extracts’ antibacterial effects against such pathogens. Methods: Non-polar and polar extracts of flaxseed, with n-hexane, dichloromethane (DCM) and methanol (MeOH), were prepared by sequential Soxhlet extraction. All extracts were qualitatively screened through gas chromatography–mass spectrometry to detect bioactive compounds. Antibacterial activities of flaxseed extracts with different volumes per disc (Oxoid, Badhoevedorp, Netherlands) (5, 7, 10, 12 and 15 μL/disc) were evaluated against four different oral pathogens: Streptococcus pyogenes, Streptococcus mutans, Lactobacillus casei and Enterococcus faecalis, using the disc diffusion method. Flaxseed extracts’ inhibitory activities against the tested oral pathogens were examined by measuring the inhibition zone diameter. Results: Polar extract (methanolic extract) demonstrated significant antibacterial activity (p<0.01) against all tested oral pathogens, with inhibition zones comparable to those for penicillin. In contrast, n- hexane and DCM extracts demonstrated variable antibacterial activities. Conclusions: This study suggests that Linum usitatissimum methanolic extract exhibited the best inhibitory activity on all tested strains compared to the other extracts. University Indonesia 2018-12 Article PeerReviewed application/pdf en http://irep.iium.edu.my/69154/7/69154%20Evaluation%20of%20bioactive%20compounds%20in%20different%20extracts.pdf application/pdf en http://irep.iium.edu.my/69154/8/69154%20Evaluation%20of%20bioactive%20compounds%20in%20different%20extracts%20WOS.pdf Fadzir, Ummu Afifah and Mokhtar@Makhtar, Khairani Idah and Mustafa Al-Ahmad, Basma Ezzat and Darnis, Deny Susanti (2018) Evaluation of bioactive compounds in different extracts of Linum usitatissimum and their antibacterial properties. Makara Journal Health Research, 22 (3). pp. 121-127. ISSN 2356-3664 http://journal.ui.ac.id/index.php/health/article/view/10181/pdf 10.7454/msk.v22i3.10181 |
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QD Chemistry Fadzir, Ummu Afifah Mokhtar@Makhtar, Khairani Idah Mustafa Al-Ahmad, Basma Ezzat Darnis, Deny Susanti Evaluation of bioactive compounds in different extracts of Linum usitatissimum and their antibacterial properties |
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Antibacterial agents from natural sources have been suggested as alternatives for treating infectious diseases due to their low side effects. Flaxseed (Linum usitatissimum) exhibits some antibacterial properties, but its effects against oral pathogens are poorly understood. This study investigated flaxseed extracts’ antibacterial effects against such pathogens. Methods: Non-polar and polar extracts of flaxseed, with n-hexane, dichloromethane (DCM) and methanol (MeOH), were prepared by sequential Soxhlet extraction. All extracts were qualitatively screened through gas chromatography–mass spectrometry to detect bioactive compounds. Antibacterial activities of flaxseed extracts with different volumes per disc (Oxoid, Badhoevedorp, Netherlands) (5, 7, 10, 12 and 15 μL/disc) were evaluated against four different oral pathogens: Streptococcus pyogenes, Streptococcus mutans, Lactobacillus casei and Enterococcus faecalis, using the disc diffusion method. Flaxseed extracts’ inhibitory activities against the tested oral pathogens were examined by measuring the inhibition zone diameter. Results: Polar extract (methanolic extract) demonstrated significant antibacterial activity (p<0.01) against all tested oral pathogens, with inhibition zones comparable to those for penicillin. In contrast, n- hexane and DCM extracts demonstrated variable antibacterial activities. Conclusions: This study suggests that Linum usitatissimum methanolic extract exhibited the best inhibitory activity on all tested strains compared to the other extracts. |
format |
Article |
author |
Fadzir, Ummu Afifah Mokhtar@Makhtar, Khairani Idah Mustafa Al-Ahmad, Basma Ezzat Darnis, Deny Susanti |
author_facet |
Fadzir, Ummu Afifah Mokhtar@Makhtar, Khairani Idah Mustafa Al-Ahmad, Basma Ezzat Darnis, Deny Susanti |
author_sort |
Fadzir, Ummu Afifah |
title |
Evaluation of bioactive compounds in different extracts of Linum usitatissimum and their antibacterial properties |
title_short |
Evaluation of bioactive compounds in different extracts of Linum usitatissimum and their antibacterial properties |
title_full |
Evaluation of bioactive compounds in different extracts of Linum usitatissimum and their antibacterial properties |
title_fullStr |
Evaluation of bioactive compounds in different extracts of Linum usitatissimum and their antibacterial properties |
title_full_unstemmed |
Evaluation of bioactive compounds in different extracts of Linum usitatissimum and their antibacterial properties |
title_sort |
evaluation of bioactive compounds in different extracts of linum usitatissimum and their antibacterial properties |
publisher |
University Indonesia |
publishDate |
2018 |
url |
http://irep.iium.edu.my/69154/7/69154%20Evaluation%20of%20bioactive%20compounds%20in%20different%20extracts.pdf http://irep.iium.edu.my/69154/8/69154%20Evaluation%20of%20bioactive%20compounds%20in%20different%20extracts%20WOS.pdf http://irep.iium.edu.my/69154/ http://journal.ui.ac.id/index.php/health/article/view/10181/pdf |
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