Biology of common carp in natural and farmed habitats from a global perspective

Common carp (Cyprinus carpio L.) is an important food fish in many Asian and European countries, where it is considered as an important aquaculture species. Common carp account for approximately 4.1% of the total global aquaculture production and 9% of the global freshwater aquaculture production. T...

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Bibliographic Details
Main Authors: Rahman, Mohammad Mustafizur, Balcombe, Stephen Richard
Format: Book Chapter
Language:English
Published: NOVA Science Publishers 2018
Subjects:
Online Access:http://irep.iium.edu.my/67407/1/Chapter%201.pdf
http://irep.iium.edu.my/67407/
https://novapublishers.com/shop/cyprinus-carpio-biological-features-ecology-and-diseases-and-control-measures/
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