Carotenoid and chlorophyll profiles in five species of Malaysian seaweed as potential Halal Active Pharmaceutical Ingredient (API)

• المؤلفون الرئيسيون: Othman, Rashidi, Md Amin, Nur Alifah, Abu Bakar, Ainaa Eliah
• التنسيق: Conference or Workshop Item
• اللغة: English
• منشور في: International Institute for Halal Research and Training (INHART), International Islamic University Malaysia 2018
• الموضوعات: BPH122 Consumption. Halal issues. Specific products. Food and drink; RS Pharmacy and materia medica; SB Plant culture; TP248.13 Biotechnology; TP372.6 Halal food industry; TP934 Paints, pigments, varnishes, etc
• الوصول للمادة أونلاين: http://irep.iium.edu.my/65294/1/65294_Carotenoid%20and%20chlorophyll%20profiles%20in%20five%20species.pdf; http://irep.iium.edu.my/65294/; https://www.facebook.com/events/181354142587229/?paipv=0&eav=Afa5YqB_6U_02EYl31Ivf4m1cii1wsNoy7Lbxt3XaI1Lz0oX-ZpMpazAdkak6XM3aUg&_rdr

Seaweed, also known as macroalgae, has been gaining the interest of researchers due to the presence of functional bioactive compounds that can be extracted from their biomass. This research aimed to explore the chlorophyll and carotenoid content from five species of Malaysian seaweed as potential Ac...