Optimization of thermostable organic solvent-tolerant lipase production by thermotolerant Rhizopus sp. using solid-state fermentation of palm kernel cake

This study enhanced the production of thermostable organic solvent-tolerant (TS-OST) lipase by locally isolated thermotolerant Rhizopus sp. strain using solid-state fermentation (SSF) of palm kernel cake (PKC). The optimum conditions were achieved using a series of statistical approaches. The cultiv...

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Main Authors: Riyadi, Fatimah Azizah, Alam, Md. Zahangir, Salleh, Md. Noor, Mohd Salleh, Hamzah
Format: Article
Language:English
English
Published: Springer Berlin Heidelberg 2017
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Online Access:http://irep.iium.edu.my/59426/1/Paper%20Fatimah%20optimization.pdf
http://irep.iium.edu.my/59426/7/59426-Optimization%20of%20thermostable%20organic%20solvent-tolerant%20lipase_SCOPUS.pdf
http://irep.iium.edu.my/59426/
https://link.springer.com/article/10.1007/s13205-017-0932-1
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spelling my.iium.irep.594262018-03-09T07:20:11Z http://irep.iium.edu.my/59426/ Optimization of thermostable organic solvent-tolerant lipase production by thermotolerant Rhizopus sp. using solid-state fermentation of palm kernel cake Riyadi, Fatimah Azizah Alam, Md. Zahangir Salleh, Md. Noor Mohd Salleh, Hamzah TP248.13 Biotechnology This study enhanced the production of thermostable organic solvent-tolerant (TS-OST) lipase by locally isolated thermotolerant Rhizopus sp. strain using solid-state fermentation (SSF) of palm kernel cake (PKC). The optimum conditions were achieved using a series of statistical approaches. The cultivation parameters, which include fermentation time, moisture content, temperature, pH, inoculum size, various carbon and nitrogen sources, as well as other supplements, were initially screened by the definitive screening design, and one-factor-at-a-time using PKC as the basal medium. Three significant factors (olive oil concentration, pH, and inoculum size) were further optimized using face-centred central composite design. The results indicated a successful and significant improvement of lipase activity by almost two-fold compared to the initial screening production. The findings showed that the optimal conditions were 2% (v/w) inoculum size, 2% (v/w) olive oil, 0.6% (w/w) peptone, 2% (v/w) ethanol, 70% moisture content at initial pH 10.0 and 45 °C within 72 h of fermentation. Process optimization resulted in maximum lipase activity of 58.63 U/gram dry solids (gds). The analysis of variance showed that the statistical model was significant (p value <0.0001) and reliable with a high value of R2 (0.98) and adjusted R2 (0.96). This indicates a better correlation between the actual and predicted responses of lipase production. By considering this study, the low-cost PKC through SSF appears to be promising in the utilization of agro-industrial waste for TS-OST lipase production. This is because satisfactory enzyme activity could be attained that promises industrial applications Springer Berlin Heidelberg 2017-10 Article REM application/pdf en http://irep.iium.edu.my/59426/1/Paper%20Fatimah%20optimization.pdf application/pdf en http://irep.iium.edu.my/59426/7/59426-Optimization%20of%20thermostable%20organic%20solvent-tolerant%20lipase_SCOPUS.pdf Riyadi, Fatimah Azizah and Alam, Md. Zahangir and Salleh, Md. Noor and Mohd Salleh, Hamzah (2017) Optimization of thermostable organic solvent-tolerant lipase production by thermotolerant Rhizopus sp. using solid-state fermentation of palm kernel cake. 3 Biotech, 7 (5). pp. 1-11. ISSN 2190-572X https://link.springer.com/article/10.1007/s13205-017-0932-1 10.1007/s13205-017-0932-1
institution Universiti Islam Antarabangsa Malaysia
building IIUM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider International Islamic University Malaysia
content_source IIUM Repository (IREP)
url_provider http://irep.iium.edu.my/
language English
English
topic TP248.13 Biotechnology
spellingShingle TP248.13 Biotechnology
Riyadi, Fatimah Azizah
Alam, Md. Zahangir
Salleh, Md. Noor
Mohd Salleh, Hamzah
Optimization of thermostable organic solvent-tolerant lipase production by thermotolerant Rhizopus sp. using solid-state fermentation of palm kernel cake
description This study enhanced the production of thermostable organic solvent-tolerant (TS-OST) lipase by locally isolated thermotolerant Rhizopus sp. strain using solid-state fermentation (SSF) of palm kernel cake (PKC). The optimum conditions were achieved using a series of statistical approaches. The cultivation parameters, which include fermentation time, moisture content, temperature, pH, inoculum size, various carbon and nitrogen sources, as well as other supplements, were initially screened by the definitive screening design, and one-factor-at-a-time using PKC as the basal medium. Three significant factors (olive oil concentration, pH, and inoculum size) were further optimized using face-centred central composite design. The results indicated a successful and significant improvement of lipase activity by almost two-fold compared to the initial screening production. The findings showed that the optimal conditions were 2% (v/w) inoculum size, 2% (v/w) olive oil, 0.6% (w/w) peptone, 2% (v/w) ethanol, 70% moisture content at initial pH 10.0 and 45 °C within 72 h of fermentation. Process optimization resulted in maximum lipase activity of 58.63 U/gram dry solids (gds). The analysis of variance showed that the statistical model was significant (p value <0.0001) and reliable with a high value of R2 (0.98) and adjusted R2 (0.96). This indicates a better correlation between the actual and predicted responses of lipase production. By considering this study, the low-cost PKC through SSF appears to be promising in the utilization of agro-industrial waste for TS-OST lipase production. This is because satisfactory enzyme activity could be attained that promises industrial applications
format Article
author Riyadi, Fatimah Azizah
Alam, Md. Zahangir
Salleh, Md. Noor
Mohd Salleh, Hamzah
author_facet Riyadi, Fatimah Azizah
Alam, Md. Zahangir
Salleh, Md. Noor
Mohd Salleh, Hamzah
author_sort Riyadi, Fatimah Azizah
title Optimization of thermostable organic solvent-tolerant lipase production by thermotolerant Rhizopus sp. using solid-state fermentation of palm kernel cake
title_short Optimization of thermostable organic solvent-tolerant lipase production by thermotolerant Rhizopus sp. using solid-state fermentation of palm kernel cake
title_full Optimization of thermostable organic solvent-tolerant lipase production by thermotolerant Rhizopus sp. using solid-state fermentation of palm kernel cake
title_fullStr Optimization of thermostable organic solvent-tolerant lipase production by thermotolerant Rhizopus sp. using solid-state fermentation of palm kernel cake
title_full_unstemmed Optimization of thermostable organic solvent-tolerant lipase production by thermotolerant Rhizopus sp. using solid-state fermentation of palm kernel cake
title_sort optimization of thermostable organic solvent-tolerant lipase production by thermotolerant rhizopus sp. using solid-state fermentation of palm kernel cake
publisher Springer Berlin Heidelberg
publishDate 2017
url http://irep.iium.edu.my/59426/1/Paper%20Fatimah%20optimization.pdf
http://irep.iium.edu.my/59426/7/59426-Optimization%20of%20thermostable%20organic%20solvent-tolerant%20lipase_SCOPUS.pdf
http://irep.iium.edu.my/59426/
https://link.springer.com/article/10.1007/s13205-017-0932-1
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score 13.15806