α-glucosidase inhibitory and antioxidant activities of different ipomoea aquatica cultivars and lc–ms/ms profiling of the active cultivar

• Main Authors: Lawal, Umar, Leong, Sze Wei, Shaari, Khozirah, Ismail, Intan Safinar, Khatib, Alfi, Abas, Faridah
• Format: Article
• Language: English
• Published: 2016
• Subjects: QD Chemistry
• Online Access: http://irep.iium.edu.my/53526/1/lawal2016%281%29.pdf; http://irep.iium.edu.my/53526/

The present study was designed to investigate the effect of Ipomoea aquatica extracted using water and methanol at various concentrations on the total phenolics, antioxidant capacity, and a-glucosidase inhibitory activities. Three I. aquatica cultivars were used in this study including the upland ty...