Health benefits and nutritional information of Asian Muslim halal food spices

• Main Authors: Rahman, Md. Mokhlesur, Che Mohamad, Che Anuar, Mohamed, Awang
• Format: Conference or Workshop Item
• Language: English; English
• Published: IIUM 2016
• Subjects: RA Public aspects of medicine
• Online Access: http://irep.iium.edu.my/52676/8/Dr%20Mokhlesur.pdf; http://irep.iium.edu.my/52676/13/2WCCI16%20participation%20Cert%20600DPI.pdf; http://irep.iium.edu.my/52676/; http://www.conferencealerts.com/show-event?id=166924

“Let food be thy medicine and medicine be thy food” was the famous quote from the renowned philosopher and physician, Hippocrates. That was a good 2500 years ago, but food as medicine has once more gained great health and commercial values. Many researchers have attempted to explain why hot spices a...