Gelatin as an ingredient in food and pharmaceutical products: an Islamic perspective
Islam is one of thevarious religions on the face of this earth which has categorized the type of foods suitable for human consumption. Thus, the integral concept of Islam that governs the quality and sanctity of food is halalantayyaban i.e; lawful and pure.Gelatin, an animal by-product owing to its...
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Main Authors: | Shah, Harmen, Yusof, Faridah |
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Format: | Article |
Language: | English English |
Published: |
AENSI Publications
2014
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Subjects: | |
Online Access: | http://irep.iium.edu.my/39219/1/P_44.pdf http://irep.iium.edu.my/39219/4/39219_Gelatin%20as%20an%20ingredient_Scopus.pdf http://irep.iium.edu.my/39219/ |
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