Description: Production of low glycemic index drink prepared from Belimbing dayak

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Bibliographic Details
Main Authors:	Hazali, Norazlanshah, Ibrahim, Muhammad, Ibrahim, Darina, Khir Jauhari, Nurhazni, Masri, Mashita, Ismail, Karimah Fakhriah
Format:	Conference or Workshop Item
Language:	English
Published:	2011
Subjects:	TX341 Nutrition. Foods and food supply
Online Access:	http://irep.iium.edu.my/34942/1/Binder1.pdf http://irep.iium.edu.my/34942/
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