Anti-inflammatory activities of Cinnomomum burmanni Bl
Anti-inflammatory assay was conducted on 20 kinds of traditional Indonesian medicinal herbs using soybean lipxygenase (SLO) and hyaluronidase (HAse). C. burmanni Bl showed highest anti-inflammatory activity. Ethyl acetate fraction from methanol extract of C. burmanni Bl bark showing highest SLO inhi...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
The Korean Society of Food Science and Technology
2005
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/33756/1/Khatib_et_al%2C_2005.pdf http://irep.iium.edu.my/33756/ http://link.springer.com/journal/10068 |
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