Quantitative and physical evaluation of patchouli essential oils obtained from different sources 0f pogostemon cablin

• Main Authors: Hussin, Norma, Mondello, Luigi, Costa, Rosaria, Dugo, Paola, Nik Yusoff, Nik Mohd. Idris, Yarmo, Mohd Ambar, Ab Wahab, Ahmad, Said, Mamot
• Format: Article
• Language: English
• Published: Natural Product Inc. 2012
• Subjects: QD Chemistry
• Online Access: http://irep.iium.edu.my/25087/2/NPC-7-7-927-2012.pdf; http://irep.iium.edu.my/25087/; http://www.naturalproduct.us/JournalArchive.asp

Patchouli essential oil can be obtained from fresh, dried and fermented plant material. It is a highly valuable product in the fragrance industry and its quality changes depending upon raw material age and oil storage. In this work, patchouli essential oils derived from different treatments have be...