An overview of Malaysian halal certification among micro-enterprises

• Main Authors: Mat Puat, Nur Syammimi, Jamaludin, Mohammad Aizat, Kartika, Betania
• Format: Article
• Language: English
• Published: 2024
• Subjects: BPH Islamic Economics; BPH114 Consumption. Halal issues; BPH117 Consumption. Halal issues. Standards. Certification. Halal status; BPH122 Consumption. Halal issues. Specific products. Food and drink; HF5415 Halal entrepreneurship; HF5475.I74 Halal business, entrepreneur, marketing, management, and administration
• Online Access: http://irep.iium.edu.my/113655/7/113655_%20An%20overview%20of%20Malaysian%20halal%20certification.pdf; http://irep.iium.edu.my/113655/; http://www.jised.com/

The swift advancement of the Halal industry in Malaysia can be attributed to the pivotal role played by Halal certification in propelling business performance. Malaysian Halal certification has attained global renown for signifying safety, ensuring high-quality standards, and guaranteeing wholesomen...