Batch 3 IIUM mkitchen students

This book narrates the journey of Batch 3 IIUM Mkitchen Students. The students started the journey with in-class training on entrepreneurship, business plan development, digital marketing, and cash management. Then, the students had the cooking demonstration on several food trained by trainers of mk...

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Main Authors: Ahmad Dahlan, Abdul Rahman, Alias, Majdan, Ibrahim, Jamaludin, Ahmad H.Osman, Rahmah, Mhd. Sarif, Suhaimi, Jaapar, Ghazali, Man, Saupi, Abdul Razak, Dzuljastri, Mohamad Ali, Noor Azian, Abdul Aziz, Normaziah, Mohamadali, Noor Azizah, Mahri, Nurhafizah, Ismail, Amelia Ritahani, Abdul Kadir, Andi Fitriah, Mansor, Hafizah, Mohd Nor, Rizal, Ismail, Ahsiah, Ahmad Puzi, Asmarani, Zulkifli, Izyani, Saruchi, Sarah Athirah, Murdipi, Rafiqa, Ahmad, Maznah, Handayani, Dini Oktarina Dwi, Mohammed, Siti Asma
Format: Book
Language:English
Published: mKitchen 2022
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Online Access:http://irep.iium.edu.my/102037/7/102037_Batch%203%20IIUM%20mkitchen%20students.pdf
http://irep.iium.edu.my/102037/
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spelling my.iium.irep.1020372022-12-22T07:06:44Z http://irep.iium.edu.my/102037/ Batch 3 IIUM mkitchen students Ahmad Dahlan, Abdul Rahman Alias, Majdan Ibrahim, Jamaludin Ahmad H.Osman, Rahmah Mhd. Sarif, Suhaimi Jaapar, Ghazali Man, Saupi Abdul Razak, Dzuljastri Mohamad Ali, Noor Azian Abdul Aziz, Normaziah Mohamadali, Noor Azizah Mahri, Nurhafizah Ismail, Amelia Ritahani Abdul Kadir, Andi Fitriah Mansor, Hafizah Mohd Nor, Rizal Ismail, Ahsiah Ahmad Puzi, Asmarani Zulkifli, Izyani Saruchi, Sarah Athirah Murdipi, Rafiqa Ahmad, Maznah Handayani, Dini Oktarina Dwi Mohammed, Siti Asma BPH830.3 Social systems. Urban groups. Cities and towns. Sustainable urban development HF5387 Business ethics This book narrates the journey of Batch 3 IIUM Mkitchen Students. The students started the journey with in-class training on entrepreneurship, business plan development, digital marketing, and cash management. Then, the students had the cooking demonstration on several food trained by trainers of mkitchen. This batch is fortunate to have a permanent space given by the university. JEL Classification: M13 and M15 mKitchen 2022-11-08 Book PeerReviewed application/pdf en http://irep.iium.edu.my/102037/7/102037_Batch%203%20IIUM%20mkitchen%20students.pdf Ahmad Dahlan, Abdul Rahman and Alias, Majdan and Ibrahim, Jamaludin and Ahmad H.Osman, Rahmah and Mhd. Sarif, Suhaimi and Jaapar, Ghazali and Man, Saupi and Abdul Razak, Dzuljastri and Mohamad Ali, Noor Azian and Abdul Aziz, Normaziah and Mohamadali, Noor Azizah and Mahri, Nurhafizah and Ismail, Amelia Ritahani and Abdul Kadir, Andi Fitriah and Mansor, Hafizah and Mohd Nor, Rizal and Ismail, Ahsiah and Ahmad Puzi, Asmarani and Zulkifli, Izyani and Saruchi, Sarah Athirah and Murdipi, Rafiqa and Ahmad, Maznah and Handayani, Dini Oktarina Dwi and Mohammed, Siti Asma (2022) Batch 3 IIUM mkitchen students. mKitchen, IIUM Gombak. ISBN 978-967-26569-6-
institution Universiti Islam Antarabangsa Malaysia
building IIUM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider International Islamic University Malaysia
content_source IIUM Repository (IREP)
url_provider http://irep.iium.edu.my/
language English
topic BPH830.3 Social systems. Urban groups. Cities and towns. Sustainable urban development
HF5387 Business ethics
spellingShingle BPH830.3 Social systems. Urban groups. Cities and towns. Sustainable urban development
HF5387 Business ethics
Ahmad Dahlan, Abdul Rahman
Alias, Majdan
Ibrahim, Jamaludin
Ahmad H.Osman, Rahmah
Mhd. Sarif, Suhaimi
Jaapar, Ghazali
Man, Saupi
Abdul Razak, Dzuljastri
Mohamad Ali, Noor Azian
Abdul Aziz, Normaziah
Mohamadali, Noor Azizah
Mahri, Nurhafizah
Ismail, Amelia Ritahani
Abdul Kadir, Andi Fitriah
Mansor, Hafizah
Mohd Nor, Rizal
Ismail, Ahsiah
Ahmad Puzi, Asmarani
Zulkifli, Izyani
Saruchi, Sarah Athirah
Murdipi, Rafiqa
Ahmad, Maznah
Handayani, Dini Oktarina Dwi
Mohammed, Siti Asma
Batch 3 IIUM mkitchen students
description This book narrates the journey of Batch 3 IIUM Mkitchen Students. The students started the journey with in-class training on entrepreneurship, business plan development, digital marketing, and cash management. Then, the students had the cooking demonstration on several food trained by trainers of mkitchen. This batch is fortunate to have a permanent space given by the university. JEL Classification: M13 and M15
format Book
author Ahmad Dahlan, Abdul Rahman
Alias, Majdan
Ibrahim, Jamaludin
Ahmad H.Osman, Rahmah
Mhd. Sarif, Suhaimi
Jaapar, Ghazali
Man, Saupi
Abdul Razak, Dzuljastri
Mohamad Ali, Noor Azian
Abdul Aziz, Normaziah
Mohamadali, Noor Azizah
Mahri, Nurhafizah
Ismail, Amelia Ritahani
Abdul Kadir, Andi Fitriah
Mansor, Hafizah
Mohd Nor, Rizal
Ismail, Ahsiah
Ahmad Puzi, Asmarani
Zulkifli, Izyani
Saruchi, Sarah Athirah
Murdipi, Rafiqa
Ahmad, Maznah
Handayani, Dini Oktarina Dwi
Mohammed, Siti Asma
author_facet Ahmad Dahlan, Abdul Rahman
Alias, Majdan
Ibrahim, Jamaludin
Ahmad H.Osman, Rahmah
Mhd. Sarif, Suhaimi
Jaapar, Ghazali
Man, Saupi
Abdul Razak, Dzuljastri
Mohamad Ali, Noor Azian
Abdul Aziz, Normaziah
Mohamadali, Noor Azizah
Mahri, Nurhafizah
Ismail, Amelia Ritahani
Abdul Kadir, Andi Fitriah
Mansor, Hafizah
Mohd Nor, Rizal
Ismail, Ahsiah
Ahmad Puzi, Asmarani
Zulkifli, Izyani
Saruchi, Sarah Athirah
Murdipi, Rafiqa
Ahmad, Maznah
Handayani, Dini Oktarina Dwi
Mohammed, Siti Asma
author_sort Ahmad Dahlan, Abdul Rahman
title Batch 3 IIUM mkitchen students
title_short Batch 3 IIUM mkitchen students
title_full Batch 3 IIUM mkitchen students
title_fullStr Batch 3 IIUM mkitchen students
title_full_unstemmed Batch 3 IIUM mkitchen students
title_sort batch 3 iium mkitchen students
publisher mKitchen
publishDate 2022
url http://irep.iium.edu.my/102037/7/102037_Batch%203%20IIUM%20mkitchen%20students.pdf
http://irep.iium.edu.my/102037/
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score 13.188404