pH BASED FOOD ANALYZER
The objective of this study is to design and construct a prototype for pH Based Food Analyzer which is easy to use by anyone without extensive training. This sensor is used in determining the pH level in food. The chemical reaction that occurred can produce contaminant or spoilage in food and can af...
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Main Author: | ZAKARIA, NURHAZRINA BINTI |
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Format: | Final Year Project |
Language: | English |
Published: |
Universiti Teknologi Petronas
2009
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Subjects: | |
Online Access: | http://utpedia.utp.edu.my/4086/1/dissertation.pdf http://utpedia.utp.edu.my/4086/ |
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