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Synthesis and characterisation of chitosan from shrimp shell

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Bibliographic Details
Main Author: Hwang, Jason Wong Shyh Long
Format: Final Year Project / Dissertation / Thesis
Published: 2013
Subjects:
TJ Mechanical engineering and machinery
Online Access:http://eprints.utar.edu.my/812/1/MM%2D2013%2D0901185%2D01.pdf
http://eprints.utar.edu.my/812/
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spelling my-utar-eprints.8122013-07-04T05:39:25Z Synthesis and characterisation of chitosan from shrimp shell Hwang, Jason Wong Shyh Long TJ Mechanical engineering and machinery 2013-05 Final Year Project / Dissertation / Thesis NonPeerReviewed application/pdf http://eprints.utar.edu.my/812/1/MM%2D2013%2D0901185%2D01.pdf Hwang, Jason Wong Shyh Long (2013) Synthesis and characterisation of chitosan from shrimp shell. Final Year Project, UTAR. http://eprints.utar.edu.my/812/
institution Universiti Tunku Abdul Rahman
building UTAR Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Tunku Abdul Rahman
content_source UTAR Institutional Repository
url_provider http://eprints.utar.edu.my
topic TJ Mechanical engineering and machinery
spellingShingle TJ Mechanical engineering and machinery
Hwang, Jason Wong Shyh Long
Synthesis and characterisation of chitosan from shrimp shell
format Final Year Project / Dissertation / Thesis
author Hwang, Jason Wong Shyh Long
author_facet Hwang, Jason Wong Shyh Long
author_sort Hwang, Jason Wong Shyh Long
title Synthesis and characterisation of chitosan from shrimp shell
title_short Synthesis and characterisation of chitosan from shrimp shell
title_full Synthesis and characterisation of chitosan from shrimp shell
title_fullStr Synthesis and characterisation of chitosan from shrimp shell
title_full_unstemmed Synthesis and characterisation of chitosan from shrimp shell
title_sort synthesis and characterisation of chitosan from shrimp shell
publishDate 2013
url http://eprints.utar.edu.my/812/1/MM%2D2013%2D0901185%2D01.pdf
http://eprints.utar.edu.my/812/
_version_ 1646030561858289664
score 13.209306

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