Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia

Aims to brief the challenges faced by the Malaysian hospitality industry and explore the evolving landscape of risk perception among its employees in the wake of the pandemic. The urgency of comprehending how the pandemic shapes risk perception within the Malaysian hospitality industry by emphasizin...

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Main Author: Wong, Jun Hou
Format: Final Year Project / Dissertation / Thesis
Published: 2024
Subjects:
Online Access:http://eprints.utar.edu.my/6779/1/2201665_WongJunHou.pdf
http://eprints.utar.edu.my/6779/
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spelling my-utar-eprints.67792024-08-27T03:28:44Z Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia Wong, Jun Hou H Social Sciences (General) HD Industries. Land use. Labor HT Communities. Classes. Races Aims to brief the challenges faced by the Malaysian hospitality industry and explore the evolving landscape of risk perception among its employees in the wake of the pandemic. The urgency of comprehending how the pandemic shapes risk perception within the Malaysian hospitality industry by emphasizing the need to explore employee attitudes, social dynamics, stress-induced impacts, and hygiene behaviours. Moreover, this chapter will cover on the research background, problem statement, research objective, research question and follow by significance of study. 2024 Final Year Project / Dissertation / Thesis NonPeerReviewed application/pdf http://eprints.utar.edu.my/6779/1/2201665_WongJunHou.pdf Wong, Jun Hou (2024) Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia. Master dissertation/thesis, UTAR. http://eprints.utar.edu.my/6779/
institution Universiti Tunku Abdul Rahman
building UTAR Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Tunku Abdul Rahman
content_source UTAR Institutional Repository
url_provider http://eprints.utar.edu.my
topic H Social Sciences (General)
HD Industries. Land use. Labor
HT Communities. Classes. Races
spellingShingle H Social Sciences (General)
HD Industries. Land use. Labor
HT Communities. Classes. Races
Wong, Jun Hou
Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
description Aims to brief the challenges faced by the Malaysian hospitality industry and explore the evolving landscape of risk perception among its employees in the wake of the pandemic. The urgency of comprehending how the pandemic shapes risk perception within the Malaysian hospitality industry by emphasizing the need to explore employee attitudes, social dynamics, stress-induced impacts, and hygiene behaviours. Moreover, this chapter will cover on the research background, problem statement, research objective, research question and follow by significance of study.
format Final Year Project / Dissertation / Thesis
author Wong, Jun Hou
author_facet Wong, Jun Hou
author_sort Wong, Jun Hou
title Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title_short Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title_full Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title_fullStr Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title_full_unstemmed Evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in Malaysia
title_sort evaluating the impacts of the covid-19 pandemic on risk perception in the hospitality industry in malaysia
publishDate 2024
url http://eprints.utar.edu.my/6779/1/2201665_WongJunHou.pdf
http://eprints.utar.edu.my/6779/
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score 13.211869