Analysis Awkward Posture at Food Production Activity using RULA Assessment

If the workers continuously perform the activities throughout the working hours, they may experience prolonged standing which creates fatigue and causes an occupational hazard which includes slips and falls. The goal of this study was to identify awkward postures during food production activities. 4...

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Bibliographic Details
Main Authors: Saiful Bahri, Mohamed, S. A., Syed Ali, S. R., Kamat
Format: Article
Language:English
Published: 2018
Subjects:
Online Access:http://eprints.unisza.edu.my/7389/1/FH02-FRIT-18-12892.pdf
http://eprints.unisza.edu.my/7389/
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