Comparative study on nutritive value of different legumes species (Leucaena Leucocephala, Calopogononium Muconoides and Stylosanthes Guianensis)

Legumes are the plant that contains high protein content that has been used as supplementary for animal feed and has a great potential to increase the productivity of livestock. However, no much study has been measured on the nutritive value of legume species. Thus, the aims of this study were to...

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Bibliographic Details
Main Authors: Nurul Aini, Kamaruddin, Muhammad Fadzil, Ishak, Nurnazirah, Mad Yusuf
Format: Article
Language:English
English
Published: 2020
Subjects:
Online Access:http://eprints.unisza.edu.my/7260/1/FH02-FBIM-20-43153.pdf
http://eprints.unisza.edu.my/7260/2/FH02-FBIM-21-51317.pdf
http://eprints.unisza.edu.my/7260/
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