Characterisation of yeasts isolated from different local fruits and plant parts and their potential as probiotics
Thirteen (n = 13) yeast strains isolated from different local fruits and plant parts were characterised by polymerase chain reaction–restriction fragment length polymorphism analysis. By using four restriction endonucleases (AluI, Hae-III, Hind III and HinfI) on amplicon-Targetedinternal Transc...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
2020
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| Subjects: | |
| Online Access: | http://eprints.unisza.edu.my/6984/1/FH02-FBIM-20-39452.pdf http://eprints.unisza.edu.my/6984/ |
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