Effects of hydrogen peroxide on growth, development and quality of fruits: A review
There is increasing concern about the effects of hydrogen peroxide (H2O2) on plant growth and development as well as fruit quality, worldwide. Hydrogen peroxide is produced predominantly in plant cells during photosynthesis and photorespiration and also in respiration processes. It is most stable of...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Asian Network for Scientific Information
2015
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| Subjects: | |
| Online Access: | http://eprints.unisza.edu.my/6926/1/FH02-FBIM-15-04683.jpg http://eprints.unisza.edu.my/6926/ |
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