Bacteriophages as Biocontrol Agent in Food Safety
Food contamination with pathogens has been continual and significant problem worldwide. These pathogens causes foodborne diseases that lead to deleterious effect to the health of consumer and the financial losses to food manufacturer. The emergence of foodborne path-ogen is further complicated with...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
2018
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| Subjects: | |
| Online Access: | http://eprints.unisza.edu.my/5833/1/FH02-FBIM-19-24094.pdf http://eprints.unisza.edu.my/5833/ |
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