Characterization of a pomegranate (Punica granatum) extract towards development of anthocyanin based on a non-opioid substitution therapy in in vitro and in vivo studies

Pomegranate is one of the oldest tropical and subtropical edible fruits. Keeping in view of its rich in constituents and antioxidants, it has been studied scientifically and its uses have been verified. Currently, some compounds in pomegranate have been proven to induce cognitive improvements, relat...

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Bibliographic Details
Main Authors: Mohd Adzim Khalili, Rohin, Atif Amin, Baig, Norhaslinda, Ridzwana, Mimie Noratiqah, Jumlia
Format: Article
Language:English
Published: 2018
Subjects:
Online Access:http://eprints.unisza.edu.my/5712/1/FH02-FP-19-24385.pdf
http://eprints.unisza.edu.my/5712/
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