Implication and Genetic Variations on Lipid Profile of the Fasting Respondent

• Main Authors: Rohayu Izanwati, Mohd Rawi, Abbe Maleyki, Mohd. Jalil, Mohd Khairi, Zahri @ Johari
• Format: Article
• Language: English
• Published: 2013
• Subjects: BP Islam. Bahaism. Theosophy, etc; Q Science (General)
• Online Access: http://eprints.unisza.edu.my/4572/1/FH02-FPSK-14-01357.pdf; http://eprints.unisza.edu.my/4572/

PPARs function as regulators of lipid and lipoprotein metabolism. The aim of the study was to compare the lipid profile between two phases of fasting and to examine the frequency and relationship of peroxisome proliferator-activated receptor, PPARα gene polymorphisms to lipid profile in fasting respondents. We conducted a case-control study protocol, which included 21 healthy volunteers without gender discrimination at the age of 18 years old. 3 ml of blood sample was drawn before the fasting phase and during the fasting phase (in Ramadhan month). 1 ml of serum for the lipid profile was analysed by using the automated chemistry analyser (Olympus, AU 400) and the data were analysed using the Paired T�Test (SPSS ver.20). DNA was extracted and PCR was conducted utilising 6 sets of primer. Primers were designed within 6 exons of interest in PPARα gene. Genetic and metabolic characteristics of fasting respondents and controls were estimated and compared. Fasting respondents were significantly have lowered the LDL levels (p=0.03). There were no polymorphisms detected except in exon 1 with 5% of this population study respectively. The polymorphisms in exon 1 of the PPARα gene were found in low frequency. Regarding the 1375G/T and 1386G/T polymorphisms in the exon 1 of the PPARα gene, the T-allele in fasting phase had no association with the decreased LDL levels (Fisher Exact Test). However this association is more promising when the sample size is larger in order to elucidate the precise impact of the polymorphisms on lipid profile in the population. In conclusion, the PPARα gene polymorphisms do not appear to affect the LDL of fasting respondents