Automatic chili seeds remover for household and small-medium enterprises as an alternative of hand cutting method

• Main Authors: Siti Maryam, Sharun, Muhammad Firdaus, Abdul Halim Yap, Nur Haizal, Mat Yaakob@Ariffin, Sharifah Hanis Yasmin, Sayid Abdullah
• Format: Conference or Workshop Item
• Language: English; English
• Published: 2021
• Subjects: HD28 Management. Industrial Management; S Agriculture (General); SB Plant culture
• Online Access: http://eprints.unisza.edu.my/4333/1/FH03-FRIT-21-54642.pdf; http://eprints.unisza.edu.my/4333/2/FH03-FRIT-21-55067.pdf; http://eprints.unisza.edu.my/4333/

Chili is the main ingredient and one of the spices that is widely used to improve flavor in the meal. Spicy meals provided with dried chili make some people feel spicy yet delicious and they become more desirable to be eaten. Naturally, chili contains a large number of seeds and it became more cha...