Transfer of campylobacter jejuni from raw to cooked chicken via wood and plastic cutting boards
We quantified Campylobacter jejuni transferred from naturally contaminated raw chicken fillets and skins to similar cooked chicken parts via standard rubberwood (RW) and polyethylene cutting boards (PE).
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Format: | Article |
Language: | English English English |
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2011
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Online Access: | http://eprints.unisza.edu.my/2133/1/FH02-FPBSM-14-00666.pdf http://eprints.unisza.edu.my/2133/2/FH02-FPBSM-14-01094.jpg http://eprints.unisza.edu.my/2133/3/FH02-FPBSM-14-01279.jpg http://eprints.unisza.edu.my/2133/ |
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