Impacts of κ- oligocarrageenan application on photosynthesis, nutrient uptake and bean yield of coffee (Coffea robusta)

• Main Authors: Pham, Trung San, Chau, Minh Khanh, Huynh, Hoang Nhu Khanh, Truong, Anh Khoa, Nguyen, Hoang, Pham, Duc Thinh, Nguyen, Thanh-Danh
• Format: Article
• Language: English
• Published: Penerbit Universiti Kebangsaan Malaysia 2021
• Online Access: http://journalarticle.ukm.my/18290/1/2.pdf; http://journalarticle.ukm.my/18290/; https://www.ukm.my/jsm/malay_journals/jilid50bil11_2021/KandunganJilid50Bil11_2021.html

κ-Oligocarrgeenan (OC) is well known as an effective and green plant growth promoter and elicitor. However, its effect on coffee plant has not been investigated so far. This study aimed to examine the impacts of OC on biophysical activity, vegetative growth and productivity of coffee plant (Coffea r...