Effects of pure and fake honey on glucose and lipid profile in vitro and in vivo study

• Main Authors: Muhammad Faiz Zulkifli,, Suhana Samat,, Nurul Shahirah Mohd Azam,, Francis Kanyan Enchang,, Abdullah Abd Razak,, Fuzina Nor Hussein,, Wan Iryani Wan Ismail,
• Format: Article
• Language: English
• Published: Penerbit Universiti Kebangsaan Malaysia 2020
• Online Access: http://journalarticle.ukm.my/17243/1/49_04_28.pdf; http://journalarticle.ukm.my/17243/; http://www.mabjournal.com/index.php?option=com_content&view=article&id=1070&catid=59:current-view&Itemid=56

Honey authenticity is one of the most critical honey trading issues worldwide. Fake honey (FH) represents almost 80% of the honey market in Malaysia. Apart from violating consumer’s rights, FH consists of none of the beneficial nutritional value other than pure honey (PH). Moreover, prolonged cons...