Characterization of hazelnut oil extracted by ultrasound assisted solvent extraction
In this study, ultrasound treatment was used to enhance the oil yield of hazelnut oil. The oil was extracted by using hexane with 15 min ultrasound treatment initially. Ultrasound amplitude (30, 60 and 90%), solvent to solid ratio (6:1, 8:1 and 10:1 mL/g) and extraction temperatures (28, 38 and 48...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2020
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| Online Access: | http://journalarticle.ukm.my/16795/1/49_03_01.pdf http://journalarticle.ukm.my/16795/ http://www.mabjournal.com/index.php?option=com_content&view=article&id=1039&catid=59:current-view&Itemid=56 |
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