Mineral contents of chickpea cultivars (Cicer arietinum L.) grown at different locations of Turkey

Mineral deficiency-induced diseases and health problems influence billions of people worldwide. Development of edible legumes with high mineral contents will provide significant contributions in reducing the frequency of such diseases. Among the edible legumes, chickpea has quite high nutritional va...

Full description

Saved in:
Bibliographic Details
Main Authors: Kose, Özge Doganay Erbas, Mut, Zeki
Format: Article
Language:English
Published: Penerbit Universiti Kebangsaan Malaysia 2020
Online Access:http://journalarticle.ukm.my/14761/1/ARTIKEL%207.pdf
http://journalarticle.ukm.my/14761/
http://www.ukm.my/jsm/malay_journals/jilid49bil2_2020/KandunganJilid49Bil2_2020.html
Tags: Add Tag
No Tags, Be the first to tag this record!
Be the first to leave a comment!
You must be logged in first