Acute modulatory effects of apple cider vinegar, garlic, ginger, lemon and honey mixture, with and without exercise on postprandial glycemia innon-diabetic females

• Main Authors: Ismarulyusda Ishak,, Penny George,, Farah Wahida Ibrahim,, Hanis Mastura Yahya,, Nor Farah Fauzi,
• Format: Article
• Language: English
• Published: Penerbit Universiti Kebangsaan Malaysia 2018
• Online Access: http://journalarticle.ukm.my/12947/1/24062-76987-1-PB.pdf; http://journalarticle.ukm.my/12947/; http://ejournal.ukm.my/jskm/issue/view/1072

Postprandial hyperglycemia is independently related to cardiovascular disease. Garlic, ginger, lemon, honey and apple cider vinegar are known to have anti-glycemic properties. However, the effectiveness of combination of these natural products on reducing postprandial glycemia is uncertain. The aim...