Preliminary study on the Physical and Mechanical Properties of Tapioca Starch / Sugarcane Fiber Cellulose Composite

This study is to investigate the potential application of Tapioca Starch (TS) and Sugar Cane Fiber Cellulose (SCFC) as a green composite for disposable packaging food container. The experiment is started by preparing and characterizing the SCFC through various characterization tools, whereby the eff...

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Bibliographic Details
Main Authors: ABD RAZAK , JEEFFERIE, Othman, Nurul Fariha, Abd Rashid , Mohd Warikh, YAAKOB, MOHD YUHAZRI, Sihombing, Haeryip, Junid , Ramli
Format: Article
Language:en
Published: 2006-2014 Asian Research Publishing Network (ARPN) 2011
Subjects:
Online Access:http://eprints.utem.edu.my/id/eprint/13650/1/Preliminary_Study_on_the_Physical_and_Mechanical_Properties_of_Tapioca_StarchSugarcane_Fiber_Cellulose_Composite.pdf
http://eprints.utem.edu.my/id/eprint/13650/
http://www.arpnjournals.com/jeas/
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