Environmentally friendly food in Malaysia: an overview

Humans require healthy and high-quality foods to obtain adequate nutrition to lead a better life. Food consumption has a substantial environmental impact since it emits greenhouse gases, which cause global warming and climate change. A shift in consumer behavior towards sustainable foods could be a...

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Main Authors:	Mohamed Zain, Izzah Nadhirah, Abdul Rahman, Haliza, Ezani, Nor Eliani, Mohd Norowi, Noris
Format:	Article
Language:	en
Published:	Human Resource Management Academic Research Society 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/117695/1/117695.pdf http://psasir.upm.edu.my/id/eprint/117695/ https://hrmars.com/index.php/IJARBSS/article/view/24019/Environmentally-Friendly-Food-in-Malaysia-An-Overview
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