Determination of peroxide value in thermally oxidized crude palm oil by near infrared spectroscopy

near infrared (NIR) spectroscopic method wasdeveloped to measure peroxide value (PV) in crude palm oil(CPO). Calibration standards were prepared by oxidizing CPOin a fermentor at 90°C. A partial least squares (PLS) calibrationmodel for predicting PV was developed based on the NIR spec-tral region fr...

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Bibliographic Details
Main Authors: Moh, M. H., Che Man, Y. B., van de Voort, F. R., Abdullah, W. J. W.
Format: Article
Language:en
Published: Wiley 1999
Online Access:http://psasir.upm.edu.my/id/eprint/111738/3/111738.pdf
http://psasir.upm.edu.my/id/eprint/111738/
https://aocs.onlinelibrary.wiley.com/doi/10.1007/s11746-999-0042-2
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