Strategy used by small-scale food entrepreneurs against the impact of the covid-19 pandemic

The presence of small-scale food enterprises contributes significantly to the country's income while also providing numerous job opportunities in the community. The purpose of this study was to look at how small-scale food entrepreneurs try to stay in business while dealing with the effects of...

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Bibliographic Details
Main Authors: Harifah Mohd Noor, Ubong Imang, Jurry Foo, Tatas Hardo Brotosudarmo
Format: Article
Language:en
Published: Universiti Teknologi MARA 2022
Subjects:
Online Access:https://eprints.ums.edu.my/id/eprint/43917/1/FULL%20TEXT.pdf
https://eprints.ums.edu.my/id/eprint/43917/
https://doi.org/10.21834/aje-bs.v7i22.414
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