Genetic transformation of Sabah traditional rice for fungal resistance using Agrobacterium-mediated technique
Tadong is one of Sabah traditional paddy. It bears purplish-black grain and cultivated at highland area. It contains high level of anthocyanin which is an antioxidant, anti-hyperglycemic agent. However, the production of Tadong is low due to the fungal invasion, such as rice blast fungus - Magnaport...
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| Format: | Thesis |
| Language: | en en |
| Published: |
2018
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| Online Access: | https://eprints.ums.edu.my/id/eprint/43307/1/24%20PAGES.pdf https://eprints.ums.edu.my/id/eprint/43307/2/FULLTEXT.pdf https://eprints.ums.edu.my/id/eprint/43307/ |
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