Thermal degradation kinetics of Labisia pumila’s polyphenols
Labisia pumila var. alata (LPva) extract contains polyphenolic compounds such as gallic acid, epigallocatechin, protocatechuic acid and rutin that are often consumed to improve women’s health. A dry powder form of LPva extract is desired for is desirable owing to its long shelf-life besides easier h...
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| Main Authors: | , , , , |
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| Format: | Conference or Workshop Item |
| Language: | en en |
| Published: |
2018
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| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/22032/1/46.%20Thermal%20degradation%20kinetics%20of%20labisia%20pumila%E2%80%99s%20polyphenols.pdf http://umpir.ump.edu.my/id/eprint/22032/2/46.1%20Thermal%20degradation%20kinetics%20of%20labisia%20pumila%E2%80%99s%20polyphenols.pdf http://umpir.ump.edu.my/id/eprint/22032/ |
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http://umpir.ump.edu.my/id/eprint/22032/1/46.%20Thermal%20degradation%20kinetics%20of%20labisia%20pumila%E2%80%99s%20polyphenols.pdfhttp://umpir.ump.edu.my/id/eprint/22032/2/46.1%20Thermal%20degradation%20kinetics%20of%20labisia%20pumila%E2%80%99s%20polyphenols.pdf
http://umpir.ump.edu.my/id/eprint/22032/
