Antioxidant and antidiabetic effects of flavonoids: a structure-activity relationship based study
The best described pharmacological property of flavonoids is their capacity to act as potent antioxidant that has been reported to play an important role in the alleviation of diabetes mellitus. Flavonoids biochemical properties are structure dependent; however, they are yet to be thoroughly underst...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | en en |
| Published: |
Hindawi Publishing Corporation
2017
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/60855/1/Murni%20article%201_BioMed%20Research%20International%202017.pdf http://irep.iium.edu.my/60855/7/60855_Antioxidant%20and%20antidiabetic%20effects%20of%20flavonoids_SCOPUS.pdf http://irep.iium.edu.my/60855/ https://www.hindawi.com/journals/bmri/2017/8386065/ |
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