Prophetic halal food dietary model among International Islamic University Malaysia (IIUM) students

Modern lifestyles, particularly among students, have led to a variety of health issues due to poor nutrition and inappropriate eating habits. This article highlights the importance of dietary practices rooted in the teachings of the Prophet Muhammad (PBUH), which advocate for the consumption of Sunn...

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Bibliographic Details

Main Authors:	Che Adnan, N. N., Jamaludin, Mohammad Aizat, Hashim, Yumi Zuhanis Has-Yun
Format:	Article
Language:	en
Published:	HH Publisher 2025
Subjects:	BPG87 Islamic tourism. Halal issues BPH111.4 Halal issues. Fatawa BPH114 Consumption. Halal issues BPH117 Consumption. Halal issues. Standards. Certification. Halal status BPH117.5 Halal Education, Halal Training BPH122 Consumption. Halal issues. Specific products. Food and drink TP372.6 Halal food industry
Online Access:	http://irep.iium.edu.my/123761/7/123761_Prophetic%20halal%20food%20dietary.pdf http://irep.iium.edu.my/123761/ http://journals.hh-publisher.com/index.php/JHIS/index
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