Supplementation of Psidium guajava (Guava) fruit polysaccharide attenuates paracetamol-induced liver injury by enhancing the endogenous antioxidant activity

This study was aimed to determine the effect of polysaccharide from guava fruit on paracetamol (PCM)-induced liver injury. Aqueous extract of Psidium guajava fruit was treated with 95% ethanol to collect the water soluble polysaccharide precipitates. Thirty-eight male Sprague Dawley rats were divide...

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Bibliographic Details

Main Authors:	Aspalilah Alias, Faizah Othman, Abdul Rashid Li, Aqilah Kamaruddin, Rafizul Yusof, Farida Hussan
Format:	Article
Language:	en
Published:	Universiti Kebangsaan Malaysia 2015
Online Access:	http://journalarticle.ukm.my/9042/1/08_Aspalilah_Alias.pdf http://journalarticle.ukm.my/9042/ http://www.ukm.my/jsm/english_journals/vol44num8_2015/contentsVol44num8_2015.html
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