Measurement of physicochemical properties of green aqueous amino acid-based ionic liquids and their correlation with temperature and concentration

• 主要な著者: Nashed, O., Talib, N.K., Lal, B., Ghanem, O.B., Mohshim, D.F., Sabil, K.M., Shariff, A.M.
• フォーマット: 論文
• 出版事項: John Wiley and Sons Ltd 2022
• オンライン･アクセス: http://scholars.utp.edu.my/id/eprint/33904/; https://www.scopus.com/inward/record.uri?eid=2-s2.0-85143752232&doi=10.1002%2fapj.2860&partnerID=40&md5=6432b116acb2191b40512a60ec928e03

Ionic liquids have attracted immense attention due to their unique properties and potential industrial applications. Green ionic liquids such as amino acid-based ionic liquids (AAILs) are promising solvents due to their proven low toxicity. The properties of newly known substances are unavailable, e...