Analyzing logistical challenges to address food waste in the grocery retail sector
This paper examines the causes of food waste in the grocery retail sector and develops a framework for how logistics and supply chain management actions could mitigate this problem. Customer preferences and perceptions for food are analyzed to determine their influence on the structure of food su...
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| Main Authors: | , , |
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| 格式: | Article |
| 语言: | English |
| 出版: |
Othman Yeop Abdullah Graduate School of Business
2019
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| 主题: | |
| 在线阅读: | http://repo.uum.edu.my/28215/1/GBMR%2011%202%202019%2077%20103.pdf http://repo.uum.edu.my/28215/ http://oyagsb.uum.edu.my/component/content/article/66-gbmr/500-business-model-innovation-as-strategic-renewal-process-a-case-of-china-s-most-innovative-firm-7?Itemid=189 |
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