Hub Halal: Kajian Terhadap Industri Makanan Halal di Malaysia

Issues of non-halal product, misuse of halal's logo and degree of quality of halal product often become the discussion in Malaysian's muslim circle. As necessity to define product's interest and degree of halal product quality especially in Malaysian food industry, this research conce...

全面介绍

Saved in:
书目详细资料
主要作者: Mohd Yusrin, Mohamed Yusof
格式: Thesis
语言:English
English
出版: 2010
主题:
在线阅读:http://etd.uum.edu.my/2522/1/Mohd_Yusrin_Mohamed_Yusof.pdf
http://etd.uum.edu.my/2522/2/1.Mohd_Yusrin_Mohamed_Yusof.pdf
http://etd.uum.edu.my/2522/
http://lintas.uum.edu.my:8080/elmu/index.jsp?module=webopac-l&action=fullDisplayRetriever.jsp&szMaterialNo=0000769174
标签: 添加标签
没有标签, 成为第一个标记此记录!