APA引文

Mohd Daud, D. (2012). An emperical study on innovative traditional food products and customer acceptance using theory of planned behavior.

Chicago Style Citation

Mohd Daud, Dalilah. An Emperical Study On Innovative Traditional Food Products and Customer Acceptance Using Theory of Planned Behavior. 2012.

MLA引文

Mohd Daud, Dalilah. An Emperical Study On Innovative Traditional Food Products and Customer Acceptance Using Theory of Planned Behavior. 2012.

警告：这些引文格式不一定是100％准确.