Lokman, N. S. (2016). A comparison of carcass characteristics and meat quality in goats subjected to pre-slaughter head-only electrical stunning and slaughter without stunning.
Chicago Style CitationLokman, Nur Sakinah. A Comparison of Carcass Characteristics and Meat Quality in Goats Subjected to Pre-slaughter Head-only Electrical Stunning and Slaughter Without Stunning. 2016.
MLA CitationLokman, Nur Sakinah. A Comparison of Carcass Characteristics and Meat Quality in Goats Subjected to Pre-slaughter Head-only Electrical Stunning and Slaughter Without Stunning. 2016.
Warning: These citations may not always be 100% accurate.