Yap, S. K. (2024). An antioxidant- and hydroxymethylfurfural-based index for health impact grading of honey. Springer.
Chicago Style CitationYap, Shu Khang. An Antioxidant- and Hydroxymethylfurfural-based Index for Health Impact Grading of Honey. Springer, 2024.
MLA引文Yap, Shu Khang. An Antioxidant- and Hydroxymethylfurfural-based Index for Health Impact Grading of Honey. Springer, 2024.
警告:這些引文格式不一定是100%准確.